What’s my favourite herb you say? Well it’s basil!!!!
Here’s my basil pesto recipe.

Ingredients:
1/2 C extra virgin olive oil
1/2 C grated parmesan cheese
1/3 C pine nuts or walnuts
3 cloves garlic
Salt & pepper

Blend all together and then add 2 cups of freshly picked basil.

We add this to pasta with a pulled rotisserie chicken on top.

Bon appétit!

Greg has two passions he’s willing to share with us. Enjoying good food and selling superior vehicles to great people. If you’d like to discuss either of these subjects with him, click the link below and book your appointment with Greg today!

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greg@haltonhonda.com