Directions:

Our family loves grilling in the winter. This is an easy way to make mouthwatering short ribs.

If possible, marinate the short ribs for 24 hours for the best result.

Marinade:

• ¾ cup soy sauce
• ¾ cup water
• 3 tablespoons white vinegar
• 2 tablespoons sesame oil
• ½ large onion, minced
• ¼ cup minced garlic
• ¼ cup dark brown sugar
• 2 tablespoons white sugar
• 1 tablespoon cracked black pepper

BBQ the ribs on low for 7-8 minutes a side.

Bon appétit!

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